La Enciclopedia ERFYT

La Enciclopedia ERFYT sirve de guía y referencia en la conexión existente entre los grupos sanguíneos y sintomatología, enfermedad, condiciones diversas, vitaminas, suplementos, hierbas, alimentos en general y protocolos a seguir. Cabe recordar que el primer libro de D’Adamo, ERFYT, permanece aun en la lista ‘best seller’ por mas de una década. En 1999 fue […]

More cheese struggles

I’m still struggling with the cheese issue. I thought I’d solved it on the first night of Shavuos, when I’d had fish, rice pasta, and vegetables, plus a tiny sliver of cheesecake, and about a teaspoonful of the cream sauce I’d made for Jack. I got this sudden feeling of “ugh! no more dairy!” and […]

Adventures in Free Food

I’ve been acquiring free food in a variety of ways. A couple of years ago, I blogged about Food Not Bombs, which has since been renamed “Community Solidarity.” Most of the food they distribute is donated from Whole Foods and Trader Joe’s- things like dented boxes of cereal, slightly over-ripe produce, and dairy products close […]

Shabbos Cooking For One

Leah and Hannah have moved out, and Jack is away for Shabbos, so this leaves me free to cook what I want for Shabbos, without having to take anybody else’s dietary restrictions or food preferences into account. Before Hannah moved out, she often went away for Shabbos, but I still wasn’t free of cooking for […]

Se Repite La Historia!

Una vez más, reconocimiento a BTD por la comunidad medica Una noticia relevante y actual en relación a mi columna de la semana pasada titulada: Como zumbido de moscas (sobre la controversia de incluir cierto tipo de grasa a la dieta diaria, coadyuvando a la prevención de enfermedades cardiovasculares). Sobre el tema, la publicación este […]

Cooking for Two

Hannah just moved out about a week ago, and I’m developing new routines in the kitchen. There are some foods that Hannah enjoys eating that I don’t care for, or that contain ingredient I shouldn’t eat. Already I’m noticing that the fridge is less cluttered, without the “Hannah foods” that Jack and I are unlikely […]

El huevo, y su supuesto contenido de colesterol

Unos 20 años atrás como estudiante de naturopatia en Bastyr College, recuerda el Dr D’Adamo haber oído sobre la practica de limitar el consumo de huevos a pacientes cuyo colesterol fuera elevado, ya que un huevo de buen tamaño contiene como 215 mg de colesterol (prácticamente concentrado en su totalidad en la yema ). Estudios […]

The End of an Era

I’ve been a member of the forums here at dadamo.com since February of 2009. That’s nearly 8 years. At the time, my oldest child was 14, and now, my youngest is 15. My sweet little 7 year old boy now towers over me! He’s still sweet, but he’s no longer little. So much has changed […]

Choices and Consequences

This New Year’s Eve, I decided to make a gluten-free lasagna as part of a festive meal with my kids. I used rice pasta, which is neutral, but I also used canned tomato sauce, ricotta cheese, and mozzarella cheese on top. Tomatoes are an avoid, but I’ve found that they improve muscle pain and energy […]